Bloom's Recipe

Bloom's Recipe (ブルーム婆さんのレシピ) is a book that can be found in.


 * -|English= Bloom's Recipe

Pepper and Herb Puchero with Bone-In Meat

After giving the bone-in meat a salt rub, shred and add herbs. Prepare as you would a typical puchero. Add a touch of fish coulis as a finishing touch, if available. Keep an eye on the thickness when heating.
 * -|Japanese= ブルーム婆さんのレシピ

《胡椒とハーブ、骨付き肉のプチェーロ風》




 * 骨は塩もみした後、ハーブをピケする. 作り方は一般的なプチェーロと同じ. あれば仕上げに魚のクーリを加える. とろみを見て加減すること.